| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2 kg | Belgian - Pilsner | 37 | 1.6 | 50% | |
| 1 kg | Flaked Wheat | 34 | 2 | 25% | |
| 1 kg | Belgian - Unmalted Wheat | 36 | 2 | 25% | |
| 4 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 10 g | Saaz | Leaf/Whole | 3.5 | Boil | 15 min | 2.87 | 100% | |
| 10 g / $ 0.00 | ||||||||
| Wyeast - Belgian Lambic Blend 3278 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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