Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
blend4 oz blend Hops |
|
Pellet |
12 |
Boil
|
15 min |
22.41 |
30.8% |
|
4 oz |
blend4 oz blend Hops |
|
Pellet |
12 |
Boil
|
10 min |
16.38 |
30.8% |
|
5 oz |
blend5 oz blend Hops |
|
Pellet |
12 |
Whirlpool at 150 °F
|
0 min |
10.7 |
38.5% |
|
13 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
13 oz |
blend (Pellet) 12.999999970263 oz blend (Pellet) Hops |
|
49.49 |
100.1% |
|
13 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.25 qt |
sac rest |
Temperature |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
"Todd's Extra Pale" American Pale Ale beer recipe by Brian Todd. All Grain, ABV 5.82%, IBU 49.49, SRM 4.44, Fermentables: (Pale 2-Row, Munich Light, Flaked Wheat) Hops: (blend) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-22 14:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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