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HopfenWeiss

157 calories 12 carbs
Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 90 min
Batch Size: 1050 liters (fermentor volume)
Pre Boil Size: 1150 liters
Pre Boil Gravity: 11.0 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 157 calories (Per 355mL)
Carbs: 12 g (Per 355mL)
Created Friday December 18th 2015
12.0 °P
1.7 °P
5.46%
9.46
2.89
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
125 kg German - Pilsner125 kg Pilsner 38 1.6 65.8%
65 kg German - Wheat Malt65 kg Wheat Malt 37 2 34.2%
190 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
190 g Magnum190 g Magnum Hops Pellet 11.9 Boil 75 min 6.02 6.8%
300 g Melon300 g Melon Hops Pellet 5.6 Boil 20 min 2.59 10.8%
300 g Melon300 g Melon Hops Pellet 5.6 Boil 5 min 0.85 10.8%
2000 g Sorachi Ace2000 g Sorachi Ace Hops Pellet 12.4 Dry Hop 5 days 71.7%
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Notes

Затирание с низких температур:
38'C 15 min
45'C 15 min
58'C 20 min
63'C 40 min
68'C 5 min
73'C 20 min

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-06-09 08:08 UTC
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