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Woosa & Belle Finally Got Him to "Summit" Wedding Day IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Efficiency: 70% (brew house)
Source: Mark & Debs
Calories: 250 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)

Created: Sunday January 6th 2013

Original Gravity:

1.075

Final Gravity:

1.021

ABV (standard):

7.1%

IBU (tinseth):

124.6

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
23 lb	American - Pale 2-Row23 lb Pale 2-Row	37	1.8	74.2%
5 lb	American - Pale 6-Row5 lb Pale 6-Row	35	1.8	16.1%
3 lb	German - Carapils3 lb Carapils	35	1.3	9.7%
31 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Summit2 oz Summit Hops	Pellet	18.5	Boil	60 min	56.54	25%
2 oz	Summit2 oz Summit Hops	Pellet	18.5	Boil	20 min	34.24	25%
2 oz	Summit2 oz Summit Hops	Pellet	18.5	Boil	15 min	28.05	25%
2 oz	Summit2 oz Summit Hops	Pellet	7	Boil	7 min	5.75	25%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Summit (Pellet)	118.83	75%
2 oz	Summit (Pellet)	5.75	25%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
28		Infusion	--	153 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

2oz Summit added at 180F after the boil completed, let stand for 10 mins

Strike 171F

Potential 10% Alcohol

Last Updated and Sharing

1,233

Views

Brews

Public: Yup, Shared
Last Updated: 2013-01-26 17:15 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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