Belgian Golden Strong Ale Beer Recipe | Extract Belgian Golden Strong Ale by hughlu | Brewer's Friend
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Belgian Golden Strong Ale

286 calories 29 g 12 oz
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Beer Stats
Method: Extract
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 286 calories (Per 12oz)
Carbs: 29 g (Per 12oz)
Created: Friday November 6th 2015
1.086
1.021
8.5%
31.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Dry Malt Extract - Pilsen8 lb Dry Malt Extract - Pilsen 42 2 80%
2 lb Cane Sugar2 lb Cane Sugar 46 0 20%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Styrian Goldings2 oz Styrian Goldings Hops Pellet 5.5 Boil 60 min 25.05 57.1%
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3.5 Boil 15 min 5.93 42.9%
3.50 oz / 0.00
 
Yeast
Wyeast - Trappist High Gravity 3787
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Belgian Golden Strong Ale" Belgian Golden Strong Ale beer recipe by hughlu. Extract, ABV 8.54%, IBU 30.98, SRM 5.66, Fermentables: (Dry Malt Extract - Pilsen, Cane Sugar) Hops: (Styrian Goldings, Saaz)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-09 01:42 UTC
Other Brewers Who Brewed This Recipe:
Guillaume37
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