Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
English Kent Golding1 oz English Kent Golding Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
20.26 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
English Kent Golding (Pellet) 0.99999999771257 oz English Kent Golding (Pellet) Hops |
|
20.26 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
153 °F |
30 min |
Starting Mash Thickness:
2.48 qt/lb
|
"Brown Porter" Brown Porter beer recipe by Dillon Clayton. All Grain, ABV 5.27%, IBU 20.26, SRM 30.23, Fermentables: (Maris Otter Pale, Chocolate, Caramel / Crystal 60L) Hops: (English Kent Golding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-25 04:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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