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Dnez 19 - Garden Hopped

213 calories 19 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.109 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: nesbitt
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Saturday October 24th 2015
1.065
1.012
7.0%
83.4
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 60%
2 lb Cane Sugar2 lb Cane Sugar 46 0 20%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 lb Flaked Rye2 lb Flaked Rye 36 2.8 20%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 60 min 35.09 14.3%
3 oz Cascade3 oz Cascade Hops Fresh 7 Boil 30 min 32.8 42.9%
3 oz Cascade3 oz Cascade Hops Fresh 7 Boil 10 min 15.47 42.9%
7 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
"Dnez 19 - Garden Hopped" American Pale Ale beer recipe by nesbitt. Extract, ABV 6.96%, IBU 83.36, SRM 5.05, Fermentables: (Liquid Malt Extract - Light, Cane Sugar) Steeping Grains: (Flaked Rye) Hops: (El Dorado, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-10-24 23:37 UTC
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