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APA

185 calories 18 carbs
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12.7 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Wednesday October 7th 2015
1.056
1.013
5.56%
44.35
5.48
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 kg Belgian - Pale Ale2 kg Pale Ale 38 3.4 66.7%
0.7 kg German - Vienna0.7 kg Vienna 37 4 23.3%
0.3 kg Belgian - Wheat0.3 kg Wheat 38 1.8 10%
3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
12 g Simcoe12 g Simcoe Hops Pellet 12.9 Boil 60 min 32.55 50%
12 g Simcoe12 g Simcoe Hops Pellet 12.9 Boil 10 min 11.8 50%
 
Mash Guidelines
Amount Description Type Temp Time
18 L Temperature 67 °C 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: American Pale Ale, ABV 5.56%, IBU 44.35, SRM 5.48, Fermentables: (Pale Ale, Vienna, Wheat) Hops: (Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-23 19:31 UTC
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