Munich Helles Beer Recipe | All Grain Munich Helles by Squelchingfiremonkey | Brewer's Friend
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Munich Helles

168 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Tuesday September 29th 2015
1.051
1.013
5.0%
17.9
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 87.7%
1 lb German - Munich Light1 lb Munich Light 37 6 11%
2 oz German - Melanoidin2 oz Melanoidin 37 25 1.4%
9.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Sterling0.5 oz Sterling Hops Pellet 8.7 Boil 60 min 17.94 100%
0.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Infusion -- 150 °F 60 min
Starting Mash Thickness: 2.81 qt/lb
 
Yeast
White Labs - German Bock Lager Yeast WLP833
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
48 - 55 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
1.75 (M cells / ml / ° P) 439 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Westville Tap (Municipal Building Readout)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
14 1 14 14 27 33
Mash Chemistry and Brewing Water Calculator
"Munich Helles" Munich Helles beer recipe by Squelchingfiremonkey. All Grain, ABV 5%, IBU 17.94, SRM 3.98, Fermentables: (Pilsner, Munich Light, Melanoidin) Hops: (Sterling)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-10-02 00:03 UTC
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