Awesome Recipe Beer Recipe | Extract Dry Stout by Brew Lab | Brewer's Friend
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Awesome Recipe

149 calories 15.9 g 12 oz
Beer Stats
Method: Extract
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Saturday September 12th 2015
1.045
1.012
4.3%
42.5
39.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Dark6.6 lb Liquid Malt Extract - Dark 35 30 81.5%
6.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.80 lb United Kingdom - Roasted Barley0.8 lb Roasted Barley 29 550 9.9%
0.70 lb Flaked Barley0.7 lb Flaked Barley 32 2.2 8.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.30 oz Fuggles2.3 oz Fuggles Hops Pellet 4.5 Boil 60 min 42.47 100%
2.30 oz / 0.00
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Awesome Recipe" Dry Stout beer recipe by Brew Lab. Extract, ABV 4.3%, IBU 42.47, SRM 38.95, Fermentables: (Liquid Malt Extract - Dark) Steeping Grains: (Roasted Barley, Flaked Barley) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-12 14:13 UTC
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