Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.25 kg |
Finland - Pilsner Malt5.25 kg Pilsner Malt |
|
37 |
2 |
93.8% |
|
0.35 kg |
Weyermann Carapils0.35 kg Weyermann Carapils |
|
35 |
2.25 |
6.3% |
|
5.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Northern Brewer35 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
29 |
35% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.3 |
Boil
|
15 min |
6.96 |
40% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.3 |
Boil
|
0 min |
|
25% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6.25 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
3.13 g |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
Priming
|
Method: Sukkerlake
Amount: 6 g sukker/l
|
Notes
Kjøles ned til 9 - 10 grader før pitching av gjær.
Gjæres på 9 - 10 grader i en uke, før temperaturen gradvis økes til 14 grader.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-24 18:59 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top