Bipa 2.0 rts Beer Recipe | All Grain Belgian Specialty Ale by NickEpp | Brewer's Friend
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Bipa 2.0 rts

330 calories 36.9 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 80% (brew house)
Source: #NickEpp89
Calories: 330 calories (Per 12oz)
Carbs: 36.9 g (Per 12oz)
Created: Sunday August 16th 2015
1.098
1.029
9.0%
76.7
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Belgian - Pilsner15 lb Pilsner 37 1.6 83.3%
3 lb American - White Wheat3 lb White Wheat 40 2.8 16.7%
18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 38.5 33.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 30 min 10.85 16.7%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Boil 30 min 12.33 16.7%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 15 min 7.01 16.7%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Boil 15 min 7.96 16.7%
3 oz / 0.00
 
Yeast
White Labs - Belgian Saison I Yeast WLP565
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Medium
Optimum Temp:
68 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Bipa 2.0 rts" Belgian Specialty Ale beer recipe by #NickEpp89. All Grain, ABV 9.02%, IBU 76.65, SRM 5.04, Fermentables: (Pilsner, White Wheat) Hops: (Magnum, Citra, Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-16 22:26 UTC
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