BB#13 APA#2 Chinook Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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BB#13 APA#2 Chinook

159 calories 15.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 9.46 liters (fermentor volume)
Pre Boil Size: 16.96 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Audun Meland / Jo Uthus
Calories: 159 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Thursday August 13th 2015
1.052
1.012
5.2%
104.1
17.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.18 kg American - Caramel / Crystal 120L0.18 kg Caramel / Crystal 120L 33 120 8.3%
0.18 kg American - Caramel / Crystal 90L0.18 kg Caramel / Crystal 90L 33 90 8.3%
1.80 kg American - Pale 2-Row1.8 kg Pale 2-Row 37 1.8 83.3%
2.16 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13.51 g Chinook13.51 g Chinook Hops Pellet 13 Boil 60 min 56.92 18.7%
13.51 g Chinook13.51 g Chinook Hops Pellet 13 Boil 15 min 28.24 18.7%
22.52 g chinook 22.52 g chinook Hops Pellet 13 Boil 5 min 18.91 31.3%
22.52 g Chinook22.52 g Chinook Hops Pellet 13 Dry Hop 50 days 31.3%
72.06 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
66 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"BB#13 APA#2 Chinook" American Pale Ale beer recipe by Audun Meland / Jo Uthus. All Grain, ABV 5.21%, IBU 104.07, SRM 17.5, Fermentables: (Caramel / Crystal 120L, Caramel / Crystal 90L, Pale 2-Row) Hops: (Chinook, chinook )
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  • Public: Yup, Shared
  • Last Updated: 2015-08-13 05:03 UTC
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