Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Pacific Gem10 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
16.66 |
25% |
|
10 g |
Pacific Gem10 g Pacific Gem Hops |
|
Pellet |
15.4 |
Whirlpool at 100 °C
|
25 min |
23.41 |
25% |
|
10 g |
Pacific Gem10 g Pacific Gem Hops |
|
Pellet |
15.4 |
Dry Hop
|
4 days |
|
25% |
|
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
4 days |
|
25% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Decoction |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
500 g |
cranbeery pulp
|
|
Flavor |
Primary |
-- |
|
275 ml |
cranbeery
|
|
Flavor |
Other |
-- |
"cranbeery bitter" English IPA beer recipe by Artisan Brewers. All Grain, ABV 4.87%, IBU 40.07, SRM 6.76, Fermentables: (Maris Otter Pale, Golden Naked Oats, Munich) Hops: (Pacific Gem, Galaxy) Other: (cranbeery pulp, cranbeery)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-03 11:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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