Porky's 1 Beer Recipe | BIAB Robust Porter | Brewer's Friend
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Porky's 1

191 calories 20.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Robust Porter
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Tuesday June 30th 2015
1.062
1.016
6.1%
31.1
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Amber4.5 kg Amber 32 27 76.3%
1 kg United Kingdom - Chocolate1 kg Chocolate 34 425 16.9%
0.40 kg United Kingdom - Crystal 50L0.4 kg Crystal 50L 34 50 6.8%
5.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 60 min 23.14 40%
30 g Fuggles30 g Fuggles Hops Pellet 4.5 Boil 10 min 7.55 40%
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 1 min 0.45 20%
75 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Estimated weights of a bag of donated grain :)

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  • Public: Yup, Shared
  • Last Updated: 2015-06-30 02:32 UTC
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