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65L Test

122 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 65 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Tuesday June 23rd 2015
1.040
1.010
3.9%
46.8
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 kg United Kingdom - Maris Otter Pale12.5 kg Maris Otter Pale 38 3.75 100%
12.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Admiral70 g Admiral Hops Leaf/Whole 14.5 Boil 60 min 42.27 25.9%
200 g East Kent Goldings200 g East Kent Goldings Hops Leaf/Whole 6.4 Boil 2 min 4.51 74.1%
270 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"65L Test" California Common Beer recipe by brasserie leyton. All Grain, ABV 3.9%, IBU 46.78, SRM 5.11, Fermentables: (Maris Otter Pale) Hops: (Admiral, East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-23 14:23 UTC
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