Citra Pale ale Beer Recipe | BIAB American Pale Ale by Kiwibrewer | Brewer's Friend
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Citra Pale ale

172 calories 17.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 26.6 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Monday June 15th 2015
1.056
1.014
5.5%
33.8
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.10 kg American - Pale 2-Row6.1 kg Pale 2-Row 37 1.8 90.5%
0.36 kg American - Caramel / Crystal 40L0.36 kg Caramel / Crystal 40L 34 40 5.3%
0.28 kg American - Carapils (Dextrine Malt)0.28 kg Carapils (Dextrine Malt) 33 1.8 4.2%
6.74 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Citra14 g Citra Hops Pellet 13.2 Boil 60 min 18.87 19.7%
14 g Citra14 g Citra Hops Pellet 13.2 Boil 15 min 9.36 19.7%
15 g Cascade15 g Cascade Hops Pellet 7.3 Boil 15 min 5.55 21.1%
14 g Citra14 g Citra Hops Pellet 13.2 Boil 0 min 19.7%
14 g Cascade14 g Cascade Hops Pellet 7.1 Boil 0 min 19.7%
71 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Citra Pale ale" American Pale Ale beer recipe by Kiwibrewer. BIAB, ABV 5.5%, IBU 33.78, SRM 6.28, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Citra, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-12 05:21 UTC
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