Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Heavy Hard Cherry Apple Cider

201 calories 10 carbs
Beer Stats
Method: Extract
Style: English Cider
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 70% (steeping grains only)
Calories: 201 calories (Per 12oz)
Carbs: 10 g (Per 12oz)
Created Monday November 5th 2012
1.063
1.001
8.11%
0
7.17
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
24 oz Brown Sugar24 oz Brown Sugar 45 15 22.4%
4 lb N/A - Apple Juice4 lb Apple Juice 41.6 4 59.8%
1 lb N/A - Cherry Juice1 lb Cherry Juice 46.4 10 15%
0.19 lb N/A - Apple Juice Concentrate0.1876 lb Apple Juice Concentrate 185.55 4 2.8%
6.69 lb Total      
 
Other Ingredients
Amount Name Type Use Time
2 tsp Yeast Nutrient Other Primary 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (custom):
98%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Notes

Pounds of Juice = Gallons of Juice.
Two 12oz cans of apple juice concentrate

Dissolve the brown sugar and yeast nutrient into the apple juice concentrate as you bring it to 180 degrees on the stove. Add juices and cooled concentrate and top we prepared yeast.

Last Updated and Sharing
 
8,208
Views
6
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-11-05 21:39 UTC
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/