Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28.50 g |
Spalt28.5 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.01 |
100% |
|
28.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28.50 g |
Spalt (Pellet) 28.5 g Spalt (Pellet) Hops |
|
18.01 |
100% |
|
28.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.15 L |
|
Infusion |
-- |
50 °C |
80 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
"bierre belge 1" German Pilsner (Pils) beer recipe by simonpare. All Grain, ABV 5.29%, IBU 18.01, SRM 3.53, Fermentables: (Pilsner, Pale Wheat, ESB Malt) Hops: (Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-16 18:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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