Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Stardard American Lager II

156 calories 12.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 90 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 9.5 gallons
Post Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 85% (brew house)
Source: High Voltage Man!
Calories: 156 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created Sunday February 15th 2015
1.048
1.007
5.34%
13.4
2.72
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb American - Pilsner9.5 lb Pilsner 37 1.8 84.4%
1.75 lb Minute Rice - US - Minute Rice - Pre-cooked rice1.75 lb US - Minute Rice - Pre-cooked rice 40 0.5 15.6%
11.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g german tradition22 g german tradition Hops Pellet 6.1 Boil 60 min 13.4 100%
22 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
13.5 qt RIMS Infusion 147 °F 90 min
Infusion 158 °F 15 min
Mashout Infusion 168 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
2 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
Yes
Fermentation Temp:
48 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 676 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

1st Place 2015 Duluth Brew Ha-Ha
2nd Place 2015 Milwaukee Mid-Winter
1st place 2015 March Mashness
2nd place 2015 round one AHA national (scored 45)
1st place 2015 Lucid BFD
1st place 2015 Minnesota State Fair as a premium lager
3rd 2015 Hoppy Halloween
2nd 2016 Milwaukee mid winter
1st 2016 March Mashness
3rd 2016 AHA first round
2nd 2016 Northloop BFD
1st 2016 Minnesota State Fair as a cream ale
2nd 2016 Minnesota State Fair as a premium lager
1st 2016 Hoppy Halloween
2nd 2018 AHA National first round
3rd 2019 MN Mashout
2nd 2019 Duluth Brew Ha Ha
1st 2019 Minnesota State Fair, score 44



Award Winning Recipe
Last Updated and Sharing
 
4,663
Views
5
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-28 22:50 UTC
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/