05 - Contrapunctus V: Stretto Beer Recipe | All Grain American Wheat Beer | Brewer's Friend
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05 - Contrapunctus V: Stretto

178 calories 17.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Benjamin Coy
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Friday February 13th 2015
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1.054
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 45.5%
5 lb American - Red Wheat5 lb Red Wheat 38 2.5 45.5%
1 lb Wheat malt toasted 15min @ 325°F1 lb Wheat malt toasted 15min @ 325°F 39 15 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Wakatu0.25 oz Wakatu Hops Pellet 7.1 Boil 60 min 7.23 12.5%
0.25 oz Wakatu0.25 oz Wakatu Hops Pellet 7.1 Boil 20 min 4.38 12.5%
1.50 oz Wakatu1.5 oz Wakatu Hops Pellet 7.1 Whirlpool at 200 °F 30 min 15.95 75%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Infusion -- 150 °F 60 min
4 gal Fly Sparge -- 170 °F 10 min
 
Yeast
Danstar - Munich Dry Wheat Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Amount: 4.2oz       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

Wakatu may be subbed with about twice as much Hallertau.

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  • Public: Yup, Shared
  • Last Updated: 2020-04-23 19:27 UTC
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