Motueka Lager Beer Recipe | BIAB German Pilsner (Pils) | Brewer's Friend
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Motueka Lager

160 calories 13.5 g 12 oz
Beer Stats
Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 90 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.7 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 65% (brew house)
Source: JGF
Calories: 160 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Saturday January 24th 2015
1.049
1.008
5.5%
44.7
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 lb German - Floor-Malted Bohemian Pilsner3.6 lb Floor-Malted Bohemian Pilsner 38 1.8 90%
0.20 lb German - Munich Light0.2 lb Munich Light 37 6 5%
0.20 lb German - CaraFoam0.2 lb CaraFoam 37 1.8 5%
4 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Motueka10 g Motueka Hops Pellet 7.2 Boil 60 min 27.25 35.7%
10 g Motueka10 g Motueka Hops Pellet 7.2 Boil 10 min 9.88 35.7%
8 g Motueka8 g Motueka Hops Pellet 7.2 Whirlpool at 170 °F 0 min 7.61 28.6%
28 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt Temperature -- 152 °F 60 min
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
55 °F
Pitch Rate:
1.75 (M cells / ml / ° P) 161 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
"Motueka Lager" German Pilsner (Pils) beer recipe by JGF. BIAB, ABV 5.45%, IBU 44.73, SRM 3.87, Fermentables: (Floor-Malted Bohemian Pilsner, Munich Light, CaraFoam) Hops: (Motueka)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-02-01 14:21 UTC
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