TapWater Pale Beer Recipe | All Grain American IPA | Brewer's Friend
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TapWater Pale

222 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Saturday December 29th 2012
1.067
1.017
6.6%
93.5
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess American 2-Row6 lb Briess American 2-Row 0 2 92.3%
0.50 lb Briess Caramel 60L0.5 lb Briess Caramel 60L 0 60 7.7%
6.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 14 Boil 60 min 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 5.5 Boil 30 min 25%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 5 min 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 5.5 Boil 10 min 25%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.01 lb Irish Moss Other Boil 1 hr.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"TapWater Pale" American IPA beer recipe by Paul Miller. All Grain, ABV 6.61%, IBU 93.5, SRM 10.33, Fermentables: (Briess American 2-Row, Briess Caramel 60L) Hops: (Magnum, Cascade, Centennial) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2012-12-29 21:22 UTC
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