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Uncle Urquell

158 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Thursday September 17th 2026
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OG: 1.042 FG: 1.006 ABV: 4.7% IBU: 32

1.048
1.012
4.8%
36.8
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale Ale20 lb Pale Ale 37 3.5 100%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 14.1 Boil 60 min 26.7 20%
1 oz Saaz1 oz Saaz Hops Pellet 2.1 Boil 60 min 3.98 20%
1 oz Saaz1 oz Saaz Hops Pellet 2.1 Boil 40 min 3.49 20%
1 oz Saaz1 oz Saaz Hops Pellet 2.1 Boil 20 min 2.41 20%
1 oz Saaz1 oz Saaz Hops Pellet 2.1 Boil 1 min 0.17 20%
5 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.75 gal Infusion 162 °F 152 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 174 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 23.72 psi       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Uncle Urquell" Czech Premium Pale Lager beer recipe by Brewer #480603. All Grain, ABV 4.79%, IBU 36.75, SRM 5.31, Fermentables: (Pale Ale) Hops: (Magnum, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2026-09-17 15:48 UTC
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