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Anti Hero Clone

Name: Anti Hero Clone
Prep time: 60 min
Cook time: 80 min
Total time: 140 min
Yield: 21 liters
Cuisine: Homebrewing
Ingredients: 4.7 kg Pale Ale; 1 kg Munich Type I; 300 g Carapils; 300 g Dark Wheat Malt

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Method: All Grain
Style: American IPA
Boil Time: 80 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 14.0 °P (recipe based estimate)
Post Boil Gravity: 18.7 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: Filip Marczak
Calories: 361 calories (Per 500ml)
Carbs: 36.4 g (Per 500ml)

Created: Monday August 10th 2026

Original Gravity:

18.7 °P

Final Gravity:

4.7 °P

ABV (standard):

7.7%

IBU (tinseth):

0.0

SRM (morey):

6.1

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.70 kg	Weyermann - Pale Ale4.7 kg Pale Ale	39	2.3	74.6%
1 kg	Weyermann - Munich Type I1 kg Munich Type I	38	6	15.9%
300 g	Weyermann - Carapils300 g Carapils	34.5	2.1	4.8%
300 g	Weyermann - Dark Wheat Malt300 g Dark Wheat Malt	37	7	4.8%
6.30 kg / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 L		Strike	74 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Sarpsborg, Østføld, Norway - Baterød vannverk 2025

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-08-11 22:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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