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Nitro Stout

151 calories 15.3 g 12 oz

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Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 60 min
Batch Size: 750 liters (fermentor volume)
Pre Boil Size: 750 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Thursday July 30th 2026
1.046
1.011
4.5%
0.0
39.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Coopers - Premium Pale Malt100 kg Premium Pale Malt 37 3.2 64.5%
25 kg Blue Lake Milling - Rolled Barley25 kg Rolled Barley 32 1.7 16.1%
10 kg Weyermann - Carafa Special Type III10 kg Carafa Special Type III 29.9 525 6.5%
10 kg Weyermann - Munich Type II (Dark)10 kg Munich Type II (Dark) 37 10 6.5%
10 kg Joe White - Roasted Barley10 kg Roasted Barley 29.9 475 6.5%
155 kg / 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Nitro Stout" Dry Stout beer recipe by Avalon. All Grain, ABV 4.49%, IBU 0, SRM 38.99, Fermentables: (Premium Pale Malt, Rolled Barley, Carafa Special Type III, Munich Type II (Dark), Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2026-07-30 06:12 UTC
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