Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Domestic Hallertau1.5 oz Domestic Hallertau Hops |
|
Pellet |
2.7 |
Boil at 210 °F
|
60 min |
16.49 |
50% |
|
1.50 oz |
Domestic Hallertau1.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Whirlpool
|
20 min |
4.38 |
50% |
|
3 oz
/ $ 0.00
|
Priming
|
Method: co2
Amount: 10.69 psi
Temp: 34 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Munich (Dark Lager)
"Vienna Veil" Vienna Lager beer recipe by Peter. All Grain, ABV 5.82%, IBU 20.87, SRM 5.13, Fermentables: (Vienna, Bohemian Pilsner, Flaked Maize) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-07-05 14:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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