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DP

Name: DP
Prep time: 80 min
Cook time: 90 min
Total time: 170 min
Yield: 40 liters
Cuisine: Homebrewing
Ingredients: 8 kg Pilsner; 0.4 kg Carapils (Dextrine Malt); 56 g dolcita Hops; 28 g dolcita Hops; 28 g dolcita Hops; 56 g dolcita Hops; 56 g dolcita Hops; 224 g dolcita Hops

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Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)

Created: Saturday May 16th 2026

WBB Nelson’s Muntz Smash Ale

by Weirdbro1

OG: 1.049 FG: 1.009 ABV: 5.3% IBU: 37

Original Gravity:

1.048

Final Gravity:

1.011

ABV (standard):

4.9%

IBU (tinseth):

38.4

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 kg	American - Pilsner8 kg Pilsner	37	1.8	95.2%
0.40 kg	American - Carapils (Dextrine Malt)0.4 kg Carapils (Dextrine Malt)	33	1.8	4.8%
8.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
56 g	dolcita56 g dolcita Hops	Lupulin Pellet	14	Mash	0 min		12.5%
28 g	dolcita28 g dolcita Hops	Lupulin Pellet	14	Boil	15 min	14.18	6.3%
28 g	dolcita28 g dolcita Hops	Lupulin Pellet	14	Boil	10 min	10.36	6.3%
56 g	dolcita56 g dolcita Hops	Lupulin Pellet	14	Boil	5 min	11.39	12.5%
56 g	dolcita56 g dolcita Hops	Lupulin Pellet	14	Boil	1 min	2.46	12.5%
224 g	dolcita224 g dolcita Hops	Lupulin Pellet	14	Dry Hop	3 days		50%
448 g / $ 0.00

Show Summary View

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Strike	50 °C	--	15 min
	Strike	62 °C	--	60 min
	Strike	78 °C	--	5 min
Starting Mash Thickness: 3.65 L/kg

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 167 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

301

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Brews

Public: Yup, Shared
Last Updated: 2026-10-13 16:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
448 g	dolcita (Lupulin Pellet) 448 g dolcita (Lupulin Pellet) Hops		38.39	100.1%
448 g / $ 0.00