Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Hallertau Mittelfruh0.8 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.2 |
First Wort
|
90 min |
8.29 |
25% |
|
0.80 oz |
Magnum0.8 oz Magnum Hops |
|
Pellet |
11 |
Boil
|
60 min |
25.02 |
25% |
|
0.80 oz |
Hallertau Mittelfruh0.8 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.2 |
Boil
|
15 min |
1.94 |
25% |
|
0.80 oz |
Hallertau Mittelfruh0.8 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.2 |
Boil
|
0 min |
|
25% |
|
3.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.40 oz |
Hallertau Mittelfruh (Pellet) 2.3999999945102 oz Hallertau Mittelfruh (Pellet) Hops |
|
10.23 |
75% |
|
0.80 oz |
Magnum (Pellet) 0.79999999817006 oz Magnum (Pellet) Hops |
|
25.02 |
25% |
|
3.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
|
131 °F |
131 °F |
10 min |
|
8 gal |
|
|
145 °F |
145 °F |
15 min |
|
8 gal |
|
|
158 °F |
158 °F |
30 min |
|
8 gal |
|
|
170 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.8 qt/lb
|
Target Water Profile
Balanced Profile
"Gordon Strong Maibock" Helles Bock beer recipe by Chris Daily. All Grain, ABV 6.47%, IBU 35.25, SRM 9.59, Fermentables: (Isaria 1924, Vienna, Munich - Light 10L, Aromatic) Hops: (Hallertau Mittelfruh, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-05-10 11:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!