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Awesome Recipe

Method: Extract
Style: Braggot
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 270 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)

Created: Saturday April 18th 2026

Original Gravity:

1.081

Final Gravity:

1.020

ABV (standard):

8.0%

IBU (tinseth):

0.0

SRM (morey):

8.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Muntons - Light Dry Malt Extract (DME)1 kg Light Dry Malt Extract (DME)	42	4.3	51.6%
0.35 kg	Honey0.35 kg Honey	35	2	18.1%
0.40 kg	Honey0.4 kg Honey	35	2	20.6%
1.75 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	Gambrinus - Honey Malt0.25 lb Honey Malt	37	25	5.9%
0.17 lb	American - Caramel / Crystal 40L0.165 lb Caramel / Crystal 40L	34	40	3.9%
$ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-04-18 23:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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