Brew Log History
Target 72°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.18688 gal |
|
Strike |
161 °F |
152 °F |
60 min |
|
3.36938 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
Amount: 11.63 psi
Temp: 42 °F
CO2 Level: 2.35 Volumes |
Target Water Profile
Light colored and hoppy
"Hazy IPA" Specialty IPA: New England IPA beer recipe by ichbinjoe. All Grain, ABV 6.78%, IBU 33.31, SRM 5.2, Fermentables: ( Feldblume, Maiden Voyage, Flaked Oats) Hops: (Centennial, Simcoe, Mosaic) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-18 19:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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