Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
15.78 |
50% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
10 min |
5.72 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
21.5 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.81 gal |
|
Strike |
163 °F |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
66 °F |
Target Water Profile
Columbus, Ohio Hap Cremean 2017
"Firth of Forth" Scottish Heavy beer recipe by Pat's Pints. All Grain, ABV 4.22%, IBU 21.5, SRM 14.07, Fermentables: (Maris Otter, Crystal Light , Munich - Light 10L, Chocolate Rye, White Wheat) Hops: (East Kent Goldings)
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- Last Updated: 2026-04-01 20:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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