Golden Bitter- Goldings- Celeia Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Golden Bitter- Goldings- Celeia

142 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25.13 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: John Cowan Beer Recipes
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Monday March 23rd 2026
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OG: 1.034 FG: 1.008 ABV: 3.5% IBU: 24

1.043
1.011
4.2%
27.7
6.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,800 g Crisp Malting - Finest Maris Otter2800 g Finest Maris Otter 36.8 2.4 72.7%
350 g Crisp Malting - Cara Gold malt350 g Cara Gold malt 34 6 9.1%
350 g GB - Invert Sugar #2350 g Invert Sugar #2 36 25 9.1%
350 g Torrified Wheat350 g Torrified Wheat 36 2 9.1%
3,850 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Progress14 g Progress Hops Pellet 9.5 Boil 60 min 20.77 15.4%
8 g East Kent Goldings8 g East Kent Goldings Hops Pellet 6 Boil 10 min 2.72 8.8%
16 g Charles Faram - Celeia16 g Celeia Hops Pellet 2.9 Boil 10 min 2.63 17.6%
30 g Charles Faram - Celeia30 g Celeia Hops Pellet 2.9 Boil 1 min 0.59 33%
13 g East Kent Goldings13 g East Kent Goldings Hops Pellet 5.8 Boil 1 min 0.51 14.3%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 1 min 0.47 11%
91 g / £ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
20l Tesco Ashbeck + 10l Lidl Carrick
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Golden Bitter- Goldings- Celeia" No Profile Selected beer recipe by John Cowan Beer Recipes. All Grain, ABV 4.24%, IBU 27.69, SRM 6.23, Fermentables: (Finest Maris Otter, Cara Gold malt, Invert Sugar #2, Torrified Wheat) Hops: (Progress, East Kent Goldings, Celeia, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2026-03-26 11:43 UTC
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