Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
22 lb |
American - Pale Ale22 lb Pale Ale |
|
37 |
3.5 |
100% |
|
22 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Mandarina Bavaria1.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
24.49 |
23.1% |
|
2 oz |
Mandarina Bavaria2 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
20 min |
19.77 |
30.8% |
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
5.92 |
15.4% |
|
2 oz |
Mandarina Bavaria2 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
5 days |
|
30.8% |
|
6.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6.50 oz |
Mandarina Bavaria (Pellet) 6.4999999851317 oz Mandarina Bavaria (Pellet) Hops |
|
50.18 |
100.1% |
|
6.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Steeping |
-- |
152 °F |
60 min |
Priming
|
Method: co2
Amount: 26.87 psi
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Springfest SMaSH" American Pale Ale beer recipe by GeoBer. BIAB, ABV 5.71%, IBU 50.18, SRM 6.05, Fermentables: (Pale Ale) Hops: (Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-14 11:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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