Bohemian Pilsner Beer Recipe | All Grain Czech Premium Pale Lager by Latin Quarter | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Bohemian Pilsner

157 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Oleksandr
Calories: 157 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Saturday March 7th 2026
Similar Recipes

Saaz Pilsner

by richardhall1982

OG: 1.048 FG: 1.009 ABV: 5.1% IBU: 32

Czech Premium Pale Lager

by Ivan Barenboim

OG: 1.048 FG: 1.009 ABV: 5.1% IBU: 37

Budweiser Budvarek

by radim.zvanovec@gmail.com

OG: 1.052 FG: 1.012 ABV: 5.2% IBU: 32

1.052
1.008
5.7%
33.5
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Bohemian Pilsner Malt5 kg Bohemian Pilsner Malt 36.8 2.43 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Pellet 12 Boil 60 min 15.77 14.3%
20 g Saaz20 g Saaz Hops Pellet 4 Boil 40 min 9.23 28.6%
20 g Saaz20 g Saaz Hops Pellet 4 Boil 20 min 6.37 28.6%
20 g Saaz20 g Saaz Hops Pellet 4 Boil 5 min 2.1 28.6%
70 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 65 °C 90 min
10 L Sparge -- 76 °C 10 min
Starting Mash Thickness: 3.65 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
23 Grams
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bohemian Pilsner" Czech Premium Pale Lager beer recipe by Oleksandr. All Grain, ABV 5.72%, IBU 33.46, SRM 4.42, Fermentables: (Bohemian Pilsner Malt) Hops: (Chinook, Saaz)
Brewer's Friend Logo
Last Updated and Sharing
 
39
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-03-07 16:28 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top