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DDR with love

Method: BIAB
Style: Oktoberfest/Märzen (BJCP 2008)
Boil Time: 75 min
Batch Size: 6.5 liters (ending kettle volume)
Pre Boil Size: 9.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 151 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)

Created: Monday January 19th 2026

Original Gravity:

1.050

Final Gravity:

1.008

ABV (standard):

5.5%

IBU (tinseth):

25.9

SRM (morey):

7.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
970 g	German - Vienna970 g Vienna	37	4	65.5%
300 g	Munich - Light 10L300 g Munich - Light 10L	33	10	20.3%
140 g	Viking - Caramel 30 Malt140 g Caramel 30 Malt	34	11.8	9.5%
70 g	Cane Sugar70 g Cane Sugar	46	0	4.7%
1,480 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.50 g	Magnum2.5 g Magnum Hops	Pellet	15	Boil	60 min	16.92	20%
10 g	Hersbrucker10 g Hersbrucker Hops	Pellet	4	Boil	15 min	8.95	80%
12.50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 g	Magnum (Pellet) 2.5 g Magnum (Pellet) Hops	16.92	20%
10 g	Hersbrucker (Pellet) 10 g Hersbrucker (Pellet) Hops	8.95	80%
12.50 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 L		Temperature	65 °C	75 °C	60 min

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	4 Grams	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 28 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-01-19 19:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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