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NA Hazy

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18.5 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 18.86 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 54% (brew house)
Calories: 73 calories (Per 330ml)
Carbs: 8.9 g (Per 330ml)

Created: Sunday January 18th 2026

Original Gravity:

1.024

Final Gravity:

1.008

ABV (standard):

2.1%

IBU (tinseth):

31.9

SRM (morey):

3.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Coopers - Premium Pale Malt2 kg Premium Pale Malt	37	3.2	72.9%
392 g	Weyermann - Carapils392 g Carapils	34.5	2.1	14.3%
350 g	Gladfield - Golden Naked Oats350 g Golden Naked Oats	32.2	1.42	12.8%
2,742 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 g	Citra7 g Citra Hops	Pellet	13.7	Boil	15 min	8.34	9%
43 g	Citra43 g Citra Hops	Pellet	11	Whirlpool	15 min	12.79	55.1%
28 g	Galaxy28 g Galaxy Hops	Pellet	14.25	Whirlpool	15 min	10.79	35.9%
78 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 g	Citra (Pellet) 7 g Citra (Pellet) Hops	8.34	9%
43 g	Citra (Pellet) 43 g Citra (Pellet) Hops	12.79	55.1%
28 g	Galaxy (Pellet) 28 g Galaxy (Pellet) Hops	10.79	35.9%
78 g / $ 0.00

Yeast

Lallemand - Windsor

Amount:	1 Each	Cost:
Attenuation (avg):	65%	Flocculation:	Low
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 39 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-01-21 05:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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