Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Rahr - Standard 6-Row6 lb Standard 6-Row |
|
36.3 |
2.3 |
75% |
|
0.50 lb |
Brown Malt0.5 lb Brown Malt |
|
34 |
90.36 |
6.3% |
|
0.50 lb |
Honey Malt0.5 lb Honey Malt |
|
37 |
25 |
6.3% |
|
1 lb |
Honey1 lb Honey |
|
35 |
2 |
12.5% |
|
8 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
13.79 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Domestic Hallertau (Pellet) 0.99999999771257 oz Domestic Hallertau (Pellet) Hops |
|
13.79 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.25 gal |
|
Temperature |
150 °F |
150 °F |
-- |
Target Water Profile
Balanced Profile
"Winter Lt. lager (honey)" International Amber Lager beer recipe by Gravy. BIAB, ABV 4.32%, IBU 13.79, SRM 8.83, Fermentables: (Standard 6-Row, Brown Malt, Honey Malt, Honey) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-20 16:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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