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Bochets for Tim

Name: Bochets for Tim
Cook time: 60 min
Total time: 60 min
Yield: 15 liters
Cuisine: Homebrewing
Ingredients: 3 kg Raw Honey; 2 kg Honey

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Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 100% (brew house)
Source: Silas
Calories: 17680 calories (Per 19L)
Carbs: 894.4 g (Per 19L)

Created: Monday December 15th 2025

Original Gravity:

1.102

Final Gravity:

1.002

ABV (standard):

13.2%

IBU (tinseth):

0.0

SRM (morey):

17.3

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 19L
Carbs: {{ stats.carbs | number:1 }} g / 19L

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Raw Honey3 kg Raw Honey	38	20	60%
2 kg	Honey2 kg Honey	35	2	40%
5 kg / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
12 g	Yeast Nutrients		Other	Primary	1 days
5 g	Diammonium Phosphate (DAP)		Other	Primary	1 days

Yeast

Mangrove Jack - Mead M05

Amount:	1 Each	Cost:
Attenuation (avg):	97.5%	Flocculation:	Med-High
Optimum Temp:	15 - 30 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 127 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Christchurch, Canterbury, New Zealand

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Double recipe.
1st honey additon bilded for 60 min.
Second added raw.

One recipe add vanilla pod +/- cinnamon.
Age (both) on oak (burbon cask)

Last Updated and Sharing

114

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Brews

Public: Yup, Shared
Last Updated: 2025-12-17 20:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Bochets for Tim

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