[13] IPA - East Kent Goldings Beer Recipe | BIAB English IPA | Brewer's Friend
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[13] IPA - East Kent Goldings

10113 calories 976.2 g 17 L
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Beer Stats
Method: BIAB
Style: English IPA
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Source: David Russell
Calories: 10113 calories (Per 17L)
Carbs: 976.2 g (Per 17L)
Created: Sunday December 7th 2025
1.064
1.014
6.5%
15.8
18.5
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Pale 2-Row4 kg Pale 2-Row 38 2.5 80%
1 kg United Kingdom - Crystal 70L1 kg Crystal 70L 34 70 20%
5 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g East Kent Goldings5 g East Kent Goldings Hops Leaf/Whole 5 Boil at 100 °C 60 min 3.41 12.5%
15 g East Kent Goldings15 g East Kent Goldings Hops Leaf/Whole 5 Boil at 100 °C 45 min 9.39 37.5%
20 g East Kent Goldings20 g East Kent Goldings Hops Leaf/Whole 5 Hop Stand at 100 °C 0 min 2.94 50%
40 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 65 °C 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Friars Mews, Lewes, Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Camden tablets to Both - 3.5 to Mash, 3.7 to Sparge.

AMS to both - 14ml to Mash Kettle - 15ml to Sparge Kettle

DWB to mash kettle only 8g (13g per 25Lt)
Mash Chemistry and Brewing Water Calculator
 
Notes

BREWGR NOTES

Do again. Infected!

0.1/10 Pauls recipe (originally) 4.7%

Notes: Whole batch undrinkable, infection. Fizzed for 4 weeks in fermenter, bottled anyway, dry hopping sat too long in. Disaster.

OG 1050. FG 1010. 4.7%

Attenuation - 79%

Recipe Photos
Screenshot-2025-12-07-at-6.15.42---pm.jpg
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-12-10 13:26 UTC
NEW Water Requirements:
[13] IPA - East Kent Goldings
Equipment Profile Used

System Default

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Water Requirements:
[13] IPA - East Kent Goldings
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Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
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