Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2,000 g |
Magnum2000 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
29.42 |
21.1% |
|
5,000 g |
Simcoe5000 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 98 °C
|
0 min |
9.85 |
52.6% |
|
2,500 g |
Simcoe2500 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
26.3% |
|
9,500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2,000 g |
Magnum (Pellet) 2000 g Magnum (Pellet) Hops |
|
29.42 |
21.1% |
|
7,500 g |
Simcoe (Pellet) 7500 g Simcoe (Pellet) Hops |
|
9.85 |
78.9% |
|
9,500 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"My Island IPA" American IPA beer recipe by Kev Ward. All Grain, ABV 6.08%, IBU 39.27, SRM 5.39, Fermentables: (Pale Malt, Dextrin Malt, Crystal T50, Vienna) Hops: (Magnum, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-27 21:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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