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Hops Fun

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Apartment Brewer
Calories: 203 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Saturday November 15th 2025

Avg. Perfect Northeast IPA (NEIPA)

by kcq101

OG: 1.062 FG: 1.013 ABV: 6.5% IBU: 59

Golden Haze IPA

by Nebula Brewing

OG: 1.054 FG: 1.009 ABV: 6.0% IBU: 59

Citra, El Dorado, Galaxy IPA

by Nebula Brewing

OG: 1.055 FG: 1.011 ABV: 5.7% IBU: 60

Original Gravity:

1.061

Final Gravity:

1.017

ABV (standard):

5.9%

IBU (tinseth):

60.7

SRM (morey):

5.9

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Rahr - Pale Ale9 lb Pale Ale	36.34	3.5	66.7%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	11.1%
1.50 lb	Flaked Wheat1.5 lb Flaked Wheat	34	2	11.1%
1.50 lb	German - Wheat Malt1.5 lb Wheat Malt	37	2	11.1%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 g	Incognito - Citra16 g Citra Hops	Extract	50	Hop Stand	0 min	19.21	30.2%
16 g	Incognito - Mosaic16 g Mosaic Hops	Extract	47.8	Hop Stand	0 min	18.37	30.2%
16 g	Incognito - El Dorado16 g El Dorado Hops	Extract	41	Boil	0 min		30.2%
5 g	Hopshot5 g Hopshot Hops	Extract	51.9	Boil	30 min	23.1	9.4%
53 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16 g	Incognito - Citra (Extract) 16 g Citra (Extract) Hops	19.21	30.2%
16 g	Incognito - Mosaic (Extract) 16 g Mosaic (Extract) Hops	18.37	30.2%
16 g	Incognito - El Dorado (Extract) 16 g El Dorado (Extract) Hops		30.2%
5 g	Hopshot (Extract) 5 g Hopshot (Extract) Hops	23.1	9.4%
53 g / $ 0.00

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 109 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

BrewRO Reverse Osmosis

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
77	3	0	96	68	0
Mash Chemistry and Brewing Water Calculator

Notes

OG 1.055

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-14 02:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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