Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 29 g | Magnum29 g Magnum Hops |  | Pellet | 15 | Boil | 60 min | 50.71 | 12.7% | 
           
                            
                | 50 g | Citra50 g Citra Hops |  | Pellet | 11 | Dry Hop | 4 days |  | 21.8% | 
           
                            
                | 50 g | Barth-Haas - Bru-150 g Bru-1 Hops |  | Pellet | 11.8 | Dry Hop | 4 days |  | 21.8% | 
           
                            
                | 50 g | Citra50 g Citra Hops |  | Pellet | 11 | Dry Hop | 7 days |  | 21.8% | 
           
                            
                | 50 g | Bru150 g Bru1 Hops |  | Pellet | 11.8 | Dry Hop | 7 days |  | 21.8% | 
           
            		
        			
			
			| 229 g 
                		
                / kr 0.00 | 
		
			
    
    
    
                            
        
 
	
	
	
	
		
			 
			Target Water Profile
 Thorshaug Bryggeri			
		 
	
	"Foggy Badger" No Profile Selected beer recipe by Bjørn. BIAB, ABV 7.06%, IBU 50.71, SRM 12.95, Fermentables: (Maris Otter Pale, CaraRed) Hops: (Magnum, Citra, Bru-1, Bru1) 
    					
			 
		
	
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- Last Updated: 2025-10-28 13:09 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost kr | Cost % | 
        
        
          
            | Fermentables | kr |  | 
          
            | Steeping Grains (Extract Only)
 | kr |  | 
          
            | Hops | kr |  | 
          
            | Yeast | kr |  | 
          
            | Other | kr |  | 
          
            | Cost Per Barrel | kr 0.00 |  | 
          
            | Cost Per Pint | kr 0.00 |  | 
          
            | Total Cost | kr 0.00 |  | 
        
      
     
    
   
  
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