Recette_Équipe3 Beer Recipe | All Grain International Pale Lager | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Recette_Équipe3

0 calories 0 g 330 ml
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1010.76 liters
Post Boil Size: 1000 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Post Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 0 calories (Per 330ml)
Carbs: 0 g (Per 330ml)
Created: Sunday October 19th 2025
1.000
1.000
0.1%
28.0
0.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.27 kg American - Pilsner2.27 kg Pilsner 37 1.8 100%
2.27 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
445 g Magnum445 g Magnum Hops Pellet 15 Boil 60 min 26.43 43.8%
570 g Saaz570 g Saaz Hops Pellet 3.5 Boil 5 min 1.57 56.2%
1,015 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
40 g Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Kilograms
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) -5 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.64 bar       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
58.9 7 12 38.6 39 0.1
Mash Chemistry and Brewing Water Calculator
"Recette_Équipe3" International Pale Lager beer recipe by Brewer #467504. All Grain, ABV 0.05%, IBU 28.01, SRM 0.15, Fermentables: (Pilsner) Hops: (Magnum, Saaz) Other: (Irish Moss)
Brewer's Friend Logo
Last Updated and Sharing
 
11
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-10-20 07:19 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top