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Pilsner Amber

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 65 gallons (fermentor volume)
Pre Boil Size: 70 gallons
Post Boil Size: 65 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)

Created: Wednesday October 15th 2025

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

33.1

SRM (morey):

12.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
100 lb	American - Pilsner100 lb Pilsner	37	1.8	85.5%
7 lb	American - Caramel / Crystal 30L7 lb Caramel / Crystal 30L	34	30	6%
2 lb	American - Chocolate2 lb Chocolate	29	350	1.7%
7 lb	Caramel / Crystal 60L7 lb Caramel / Crystal 60L	34	60	6%
1 lb	German - Acidulated Malt1 lb Acidulated Malt	27	3.4	0.9%
117 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Barth-Haas - Triple Pearl3 oz Triple Pearl Hops	Pellet	10.8	Boil	45 min	9.29	20%
4 oz	Barth-Haas - Triple Pearl4 oz Triple Pearl Hops	Pellet	10.8	Boil	30 min	10.37	26.7%
8 oz	Barth-Haas - Triple Pearl8 oz Triple Pearl Hops	Pellet	10.8	Boil	15 min	13.4	53.3%
15 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
15 oz	Barth-Haas - Triple Pearl (Pellet)		33.06	100%
15 oz / $ 0.00

Yeast

- Mexican lager white

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 985 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Wayne high ph

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-10-15 22:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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