Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 0.5L
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
8.11 |
50% |
|
10 g |
Magnum10 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
15 min |
3.66 |
50% |
|
20 g
/ £ 0.00
|
Target Water Profile
My Water
"Test Abbaye" Belgian Dark Strong Ale beer recipe by Brewer #416012. BIAB, ABV 10.7%, IBU 11.77, SRM 45.16, Fermentables: (Pilsner, Special B, Belgian Candi Sugar - Dark (275L)) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-14 12:55 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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