Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 oz |
Domestic Hallertau14 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
37.26 |
100% |
|
14 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 oz |
Domestic Hallertau (Pellet) 13.999999967976 oz Domestic Hallertau (Pellet) Hops |
|
37.26 |
100% |
|
14 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
158 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Balanced Profile
"BU American Stout" American Stout beer recipe by COOPaleworks. All Grain, ABV 6.83%, IBU 37.26, SRM 38.41, Fermentables: (Chocolate, Dark Chocolate Malt, Rolled Oats, Two-Row Pale) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-12 16:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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