Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
german magnum10 g german magnum Hops |
|
Pellet |
13 |
First Wort at 212 °F
|
60 min |
15 |
62.5% |
|
6 g |
Magnum6 g Magnum Hops |
|
Pellet |
16.5 |
Boil at 212 °F
|
30 min |
7.98 |
37.5% |
|
16 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
german magnum (Pellet) 10 g german magnum (Pellet) Hops |
|
15 |
62.5% |
|
6 g |
Magnum (Pellet) 6 g Magnum (Pellet) Hops |
|
7.98 |
37.5% |
|
16 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Temperature |
148 °F |
148 °F |
90 min |
|
|
|
Temperature |
148 °F |
168 °F |
15 min |
Target Water Profile
Balanced Profile
"mickeys 2.0" No Profile Selected beer recipe by Brewer #97574. BIAB, ABV 7.28%, IBU 22.99, SRM 4.53, Fermentables: (North Star Pils, Vienna, Flaked Corn, Corn Sugar - Dextrose, American Honey Malt) Hops: (german magnum, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-02 03:04 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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