Devons Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Devons Pale Ale

178 calories 17.3 g 16 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 160 gallons
Post Boil Size: 155 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 178 calories (Per 16oz)
Carbs: 17.3 g (Per 16oz)
Created: Friday August 29th 2025
1.054
1.012
5.6%
36.8
5.4
5.7
56.67
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 lb Prairie Malt - Two-Row Pale250 lb Two-Row Pale 39.1 2 92.6%
20 lb Gambrinus - Honey Malt20 lb Honey Malt 37 25 7.4%
270 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Warrior8 oz Warrior Hops Pellet 16 Boil 60 min 16.03 16.7%
8 oz Cascade8 oz Cascade Hops Pellet 7 Boil 30 min 6.16 16.7%
8 oz Cascade8 oz Cascade Hops Pellet 7 Boil 10 min 4.66 16.7%
24 oz Zappa24 oz Zappa Hops Pellet 7 Boil 0 min 9.99 50%
48 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
85 gal Strike 166 °F 152 °F 60 min
15 gal Top Off -- -- --
95 gal Sparge -- -- --
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Omega Yeast Labs - West Coast Ale I OYL-004
Amount:
1 Each
Cost:
56.67 / each
56.67
Attenuation (avg):
77%
Flocculation:
Medium-Low
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2738 B cells required
56.67 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
SOURCE '21
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 7 12 19 30 40
Mash Chemistry and Brewing Water Calculator
"Devons Pale Ale" American Pale Ale beer recipe by Hop Yard. All Grain, ABV 5.58%, IBU 36.84, SRM 5.36, Fermentables: ( Two-Row Pale, Honey Malt) Hops: (Warrior, Cascade, Zappa)
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  • Public: Yup, Shared
  • Last Updated: 2025-08-29 21:50 UTC
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