Samara Brewing Co - Spinning Jenny English Brown Ale Beer Recipe | All Grain British Brown Ale | Brewer's Friend
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Samara Brewing Co - Spinning Jenny English Brown Ale

178 calories 18.1 g 16 oz
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 522.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 16oz)
Carbs: 18.1 g (Per 16oz)
Created: Tuesday August 19th 2025
1.054
1.013
5.3%
19.8
34.7
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Crisp Malting - Finest Maris Otter100 kg Finest Maris Otter 36.8 2.4 78.4%
12.50 kg United Kingdom - Pale Chocolate12.5 kg Pale Chocolate 33 207 9.8%
5 kg Briess - Roasted Barley5 kg Roasted Barley - (late mash tun addition) 33.1 300 3.9%
5 kg Briess - Roasted Barley5 kg Roasted Barley 33.1 300 3.9%
5 kg Castle Malting - Château Munich5 kg Château Munich 34 12.7 3.9%
127.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
375 g Northern Brewer375 g Northern Brewer Hops Pellet 8.2 Boil 60 min 15.79 51.7%
350 g Hopsteiner - Fuggle350 g Fuggle Hops Pellet 4.5 Boil 15 min 4.01 48.3%
725 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
25 g whirlfloc Fining Boil 15 min.
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 0 75 100 50 0
Mash Chemistry and Brewing Water Calculator
"Samara Brewing Co - Spinning Jenny English Brown Ale" British Brown Ale beer recipe by Brewer #462880. All Grain, ABV 5.28%, IBU 19.8, SRM 34.72, Fermentables: (Finest Maris Otter, Pale Chocolate, Roasted Barley, Château Munich) Hops: (Northern Brewer, Fuggle) Other: (whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2025-09-29 17:47 UTC
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